AMERICAN & BASE MALTS:    
GWM 2Row Premium Malt Dextrapils / Carapils Malt GWM Superior Pilsen Malt 2 Row
Best Malz Vienna Malt MFB Caramel Vienna Malt GWM Pale Ale Malt
GWM Crystal 15 Malt GWM Crystal 40 Malt GWM Crystal 60 Malt
GWM Crystal 75 Malt GWM Crystal 120 Malt GWM Crystal 150 Malt
Gambrinius Honey Malt GWM Caramel Steam  * Briess 6-row
     
DARK MALTS:    
TF&S Pale Chocolate Malt Baird Chocolate Malt GWM Black Malt
Weyermann Carafa Spc. Type I Weyermann Carafa Spc. Type II Weyermann Carafa Spc. Type III
BRIESS Roasted Barley    
     
BRITISH & BRITISH-STYLE:    
Baird Maris Otter Pale Ale Malt TF&S Golden Promise Malt TF&S Pearl Pale Ale Malt
BRIESS Victory Malt   TF&S Brown Malt
     
GERMAN & GERMAN-STYLE:    
Best Malz German Pilsen Malt Weyermann Melanoidin Best Malz Acidulated Malt
Best Malz Munich Malt Weyermann Munich I ("Light") MFB Caramel Munich 40
Best Malz Red X    
     
BELGIAN & BELGIAN-STYLE:    
Chateau (Castle) Belgian Pilsen MFB Special Aromatic Malt MFB Kiln Amber Malt
MFB Kiln Coffee Malt Chateau (Castle) Special B Malt  
     
SMOKED MALTS:    
Simpsons Peated Malt Briess Cherrywood Smoked Weyermann Rausch Malt (Beechwood Smoked)
     
FLAKED (NON-MALTED):    
Briess Flaked Barley BRIESS Yellow Corn Thin Flakes Briess Flaked Brown Rice
Grain Millers Rolled Oats Briess Flaked Rye Grain Millers Flaked White Wheat
Brewers Rice Hulls    
     
OTHER MALTED GRAINS:    
Rahr Malted White Wheat Briess Midnight Wheat Malt Briess Red Wheat Malt  
GWM Rye Malt TF&S Oat Malt Simpsons Golden Naked Oats
     

 

* Great Western Malting has changed the name of Sacchra 50 malt to Caramel Steam. This is the same malt, malted in the same unique manner, but with a new name that better describes the innovative process that develops crystal characteristics and a rich, nutty flavor. Caramel Steam can be used as a direct substitution to crystal malts for those desiring crystal-like flavors, but wanting a softer sensory impact.